December 3, 2008

The Bear

Is it just me, or is there no significance of a sweet little teddy bear in the Christmas story? If you know of one, please leave a comment so I can figure this one out :)

Recipe for Snickerdoodle Pie!!!

Hmm, what should I say about this recipe? Yum! Or how about, YUM!!! It's pretty easy to make and the finished product is, well, Delicious!

Preheat oven to 350.

1 pie crust, unbaked and brushed with 2 tsp melted butter.

1 T sugar mixed with 1/2 tsp cinnamon (sprinkle 1 tsp on crust).

Combine in saucepan: 1/2 cup brown sugar, 1/4 cup butter, 3 T water, and 2 T light corn syrup. Boil gently for 2 minutes. Remove from heat and stir in 1/2 tsp vanilla. Set aside.

In mixing bowl beat 1/4 cup softened butter for 30 seconds. Beat in 1/2 cup sugar, 1/4 cup powdered sugar, 1 tsp baking powder, 1/2 tsp salt, and 1/4 tap cream of tartar until well combined. Add 1 egg and 1 tsp vanilla. Slowly add1/2 cup milk and 1 1/4 cup flour. Pour mixture into pie crust. Top with syrup mixture and sprinkle with remaining cinnamon sugar. Cover crust with foil and bake for 25 minutes. Remove foil and bake 20 more minutes or until center tests done with pick.

Cool 20 minutes before serving.

Yum! Enjoy!

3 Friend(s) Commented:

Christy December 4, 2008 at 7:00 PM  


The snow effect is from

You might have to do a search on the site for "free snow effect widget"

Isn't is fun?

Miss Julia January 29, 2009 at 8:46 AM  

Hi Emily!

Wow! That looks like an AWESOME recipe! I'm thrilled to put that on my cooking blog! And you'll get your button as soon as I post the recipe on my blog...which will be soon!! :D


Rachel and Jessica January 30, 2009 at 9:32 AM  

Hi Emily! Boy, that recipe looks great! I lo9ve snickerdoodle cookies but have never seen a snickerdoodle pie! Neat! We have that same advent calendar! I don't know what the bear has to do with it either, sorry. I think it's kind of weird too! =:)

Miss Rachel

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